We’re excited to see what the day holds – a forecasted 29 degrees means we’re out before 7.00am . The modern Café & Patisserie oddly alone in countryside opposite the Alberqué in Paredés da Coura offers Up first breakfast.

And a “Camino Moment” occurs – 7.30 am – far too early for this – BUT – I’m intrigued to find from the milestones that I’m sharing my way with several other routes most thrillingly- the “Via Romana” – Santiago has a mere AD 800 birthdate – this is the full 2000 years old . Bridges and cobbled roadways set with 1/2 ton stones worn by a million feet and iron shod carts.

The early – pre 11.00am steps are fine ……

…… after this soaring temperatures mean we all seek frequent shady recovery moments. 🙏

Passing humorous Alberques who share the distances to our goals as well as the origins of their guests .

Before we enter Valenća and cross the bridge into Tui and Spain 🇪🇸!! . Never tired of the “half in – half out” game 🤣

I recall the first time I crossed a border – amazed at an ACTUAL difference a simple line could make. In this case it’s not simply cultural – its also Climate , Soil , Vegetation: ~ { Lush to Dry } – …….. this being Galicia it won’t be dry for long .

It’s been way too long a day – harder even than the first days ascent. The final 30 mins is desperate, hot , silent , trudge .

We’re staying in the old town of this medieval city . Highest Street , Top Building , Top Floor , …. it’s a killing last few metres .

BUT ……. I’m astonished at how a couple of hours rest and some crisp , cold Albariño wine wipes that memory away

A good dinner …with some great company – Ciaras’ Australian possé – Jean and Geraldine -.

and some far reaching views from the restaurant terrace ……

………… ends the day on the roof of our Pension – right next to the Cathedral with Jess and I – A 💕 lovely moment

To make it fair on ‘Bel & Jess – I’ve already changed tomorrow’s plans – late breakfast , half the distance , picnic lunch and a cool river walk. – got to keep Morale high !

Xxxxxxxx

👋